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At The Bar or Restaurant

RESTAURANT HOURS

OPEN EVERY DAY

Sun – Thur:  4:00pm – 10:00pm
Fri-Sat: 4:00pm – 11:00pm

BAR HOURS

Happy Hour Everyday
4:00pm – 6:30pm

Sun – Thur:  4:00pm – 10:00pm
Fri-Sat: 4:00pm – 11:00pm
*Bar is subject to stay open later*

*CLICK TO VIEW WINE LIST*

 

Restaurant

Our philosophy is simple. To offer memorable food and service in an elegant, yet approachable, venue. The restaurant will utilize locally grown, farm-to-fork ingredients in combination with carefully selected proteins, creating a menu that changes seasonally and features the freshest products.

We have a few things that make us special!!! First, we offer a relatively small menu. We do this to ensure that items we prepare are absolutely excellent, every time!  Additionally, we believe that offering a smaller menu allows us to waste less food and requires less people to prepare, all of which turns into savings that we pass directly back to our guests!!!

Special Events & Large Parties

 

Although we highly recommend that you try one of our in-house selections, we understand that special occasions may call for a special dessert. Please note that there is a $3.50 charge per guest for any outside dessert. 

Bar

Wine List – View Here

 

Liquid Therapy

We have a beautiful full-service bar area with nearly 30 seats. Our cocktail program is fierce with much of the input coming from our experienced bar team. Our team is dedicated to innovating fun and delicately balanced cocktails. We incorporate fresh herbs and produce, smoke, dehydrators and other non-traditional methods to set the cocktail program apart. We truly believe that our list has something for everyone. We offer Happy Hour at the bar every day from 4:00-6:30PM. (Happy Hour is only available to guests seated at the bar) 

TICKET TO THAILAND

Linie Aquavit, Thai Basil, Thai Chili, Honey-Ginger Syrup, Fresh Lime, Candied Ginger

BARREL-AGED MANHATTAN

Old Forester 1870 Bourbon, Carpano Antica Sweet Vermouth, Bitters, Luxardo Cherry, Orange Peel

BLUE BIRD

DUCK-WASHED MALIBU COCONUT RUM, VIRAGO 151 RUM, BLUE SPIRULINA, CARDAMOM SYRUP, LIME, LEMON

GREEN BEE

GRAY WHALE GIN, GORAE HONEY-DO SOJU, HONEY, LEMON

PERUVIAN SOL

Pisco, PASSIONFRUIT, GREEN CHARTREUSE, DOMAINE DE CANTON, PINEAPPLE, LIME, MINT, MEZCAL SPRITZ

MARGARITA THYME!

Hornitos Plata, BLOOD ORANGE, POMEGRANATE LIQUER, FRESH THYME, LIME, HOUSE CAYENNE-LIME SALT

TAWNY PORT OLD FASHIONED

BASIL HAYDEN 8YR BOURBON, CROFT RESERVE TAWNY POT, MAPLE SYRUP, TOASTED ORANGE PEEL

BANANAS FOSTER OLD FASHIONED

Knob Creek Rye 100 Proof Whiskey, house-made bananas foster syrup, walnut bitters, cinnamon-sugar, maple smoke

TIKI TANGO 

DIPLOMATICO RESERVA RUM, MANGO, DISARONNO, BENEDICTINE B&B, APEROL, ORGEAT, TOGARASHI-CITRUS SUGAR RIM

PART TIME LOVER

HORNITOS PLATA, APEROL, ST. GERMAINE, LEMON, ANGOSTURA BITTERS, ORANGE PEEL

SMOKED BOULEVARDIER

Basil Hayden 8yr Bourbon, Cocchi Vermouth Torino, Amaro Montenegro, Maple Smoke

FAHRENHEIT INFUSION

Grilled and Smoked Pineapple-Infused Vodka, Cointreau, Jalapeno, Watermelon, Fresh Lemon Juice

LE PEAR-OUETTE

Grey Goose Le Poire Vodka, Domaine de Canton, St. Germain, White Cranberry Juice, Fresh Lemon

THE BLACK TIE

Cocchi Barolo Chinato, Amaro Averna, Ron Zacapa No. 23 Rum, Bitters Blend, Luxardo Cherries, Masterson’s 10 Yr Straight Rye

HONEYSUCKLE ROYALE

Spumante, ABSOLUT CITRON, HONEYSUCKLE TEA, HONEY, LEMON, LEMON-SUGAR RIM

KYOTO CUCUMBER (NON-ALCOHOLIC)

CUCUMBER WHITE MISO SYRUP, LEMON, LIME, SODA WATER, TOGARASHI DUTING

THE PROHIBITION (NON-ALCOHOLIC)

Blueberry Juice, Honey & Lavender Syrup, Fresh Lime, Fresh Ginger, Vanilla-Cream Soda